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The Mecnosud SMM9925 delivers a robust, Italian-made spiral mixer at a relatively affordable price point.
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It provides consistent, reliable dough mixing for up to 20 kg of dough, making it a scalable solution for many commercial operations.
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With its durable stainless steel construction, mobility via castors, and compact footprint, it's a future-proof choice for businesses looking to grow or optimise their dough-making workflows.
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The 2-year warranty offers peace of mind on durability and service.
Ideal Use Cases / Target Customers
Small to Medium Bakeries: Perfect for bakeries that make regular dough batches but don’t need very large industrial mixers.
Pizzerias: Especially independent or growing pizza shops that need reliable dough mixing but don’t require super high capacity.
Boutique or Craft Baking Operations: Artisan bakers who value strong but cost-effective equipment.
Cafes / Food Operations: Kitchens that mix moderate dough volumes for items like focaccia, flatbreads, or standard bread.
- Brand Name – Mecnosud (Made In Italy)
- Dimensions – 730(W) x 1305(D) x 1460(H)mm
- Manufacturer – Mecnosud
- Weight – 134 kg
- Fixed head/bowl
- 20kg finished product
- 12.5kg dry flour
- Bowl 33L/ timer
- Bowl, hook, shaft all stainless steel
- Supplied with castors
- Bowl speed 10RPM
- Spiral speed 100RPM
- Minimum water to flour ratio is 50%
- Bowl size: 400 x 260mm
- Power. 240 Volt |1.1kW | 10 Amp
- Double Gold Star Warranty 2 Years Parts & Labour
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