The High h Conveyor 2020 is a great choice for your Cafe or Restaurant. It offers a small enough footprint to fit virtually any application, and does not require the energy consumption and higher HVAC needs of larger ovens.
Quality Stainless Steel construction and has Cool to touch cover and panels for your safety.
Unprecedented High-h air impingement and catalyst technology, this countertop conveyor oven heats food faster than any other conveyor on the market. The easy-to-use control system offers eight cooking profiles that precisely control temperature, belt speed, and independent top and bottom airflow. This electric conveyor oven uses high heat transfer rates for accelerated cooking in a small enough footprint to fit virtually any application, without requiring the energy consumption of larger ovens. The internal catalytic filtration limits smoke, grease, and odor emissions.
Plus….this little GEM can cook upto 60 12" Pizzas per Hour!
- Dimensions – 1227(W) x 907(D) x 432(H)mm
- Weight – 88.5 kg
- Baking Area 0.26 m²
- Electric Connection
- Frequency(Hz) 50/60Hz
- Ampere(A) 20 A
- Cooks 40-50% faster than traditional conveyors
- Compact footprint, 26-inch belt width
- Idle mode for energy conservation
- Optional split belt (50/50 or 70/30) allows chefs to cook multiple menu items at the same time
- Easy to use: up to eight customisable cooking profiles via manual entry or smart card and no restrictive finger plates
- Fits a full-size sheet pan
- Mono-finger design evenly distributes air at a higher velocity for more uniform baking and increased menu offerings
- Easy to clean
- Operates at temperatures up to 316°C
- Bake time range from 30 seconds to 15 minutes
- Stackable design up to three high (requires stacking kit)
- 12 Months Parts & Labour Warranty
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