The Electric Deck Bakery Oven with Steam – ME2ST-1 is a professional single-deck baking oven designed for artisan bakeries, cafés, and commercial kitchens. Featuring an integrated steam function, independent top and bottom temperature controls, and a digital microcomputer controller, it delivers consistent, even baking for bread, pastries, pizzas, and other baked goods while accommodating two 600 × 400 mm baking trays. Supported by published manufacturer specifications.